Department
Restaurant & Bar
Openings in our Restaurants and Bar´s
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Bartender - 100% på Hjortviken Country ClubRestaurant & Bar · Hjortviken Country Club -
Head Waiter – Frukost & Lunch | Maryhill EstateRestaurant & Bar · Maryhill Estate -
Hovmästare till Ristorante BelloraRestaurant & Bar · Hotel & Ristorante Bellora -
Bartender Ristorante BelloraRestaurant & Bar · Hotel & Ristorante Bellora -
Servis till Locavore - Steam HotelRestaurant & Bar · Steam Hotel -
Servitris till Bay BayRestaurant & Bar · Hjortviken Country Club -
Servitris till Club RoomRestaurant & Bar · Hjortviken Country Club -
Hovmästare Frukost & lunchRestaurant & Bar · Falkenberg Strandbad -
Servis till Falkenberg StrandbadRestaurant & Bar · Falkenberg Strandbad
The food & beverage departments at ESS Group's destinations consist of fantastic restaurants and bars. There are many job opportunities within Food & Beverage. This is where you will find our skilled and passionate Waiters, Runners, Maîtres d'hôtel, Bartenders, and Restaurant Managers. In our restaurants, we serve dining experiences with presence and charm morning, noon, and night. And in our bar, our professional bartenders are ready with elegant cocktails and smiles.
Theodore Kotza
Bar Manager
Michaela Gonzalez
Assisterande Restaurant Manager
Michaela Tomaskova
Restaurant Manager
Rasmus Thunberg
Resturant Manager Chamberlin Grill
Malin Nilsson
Breakfast Manager
Niko Bekiri
Restaurant Manager
Atte Bachmann
Executive Restaurant Manager
Martin Hansen
Food & Beverage Manager
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