Department
Kitchen
Open positions in our Kitchen
The kitchen teams at our ESS restaurants cook and serve heavenly food. Here, skilled and passionate chefs, kitchen assistants, and pastry chefs work, all of whom are passionate about creative cooking and exceptional gastronomic experiences. These teams also include dishwashers who play a very important role in keeping everything clean and tidy.
Meat Rasmus, he use to be one of our chefs at Pigalle
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